Kaskas powder, also known as poppy seeds, is a versatile ingredient that can be used in a variety of dishes to add flavor and texture. It is a popular ingredient in Indian and Malaysian cuisine, but it can also be used in other dishes such as curries, stir-fries, soups, salads, and even baked goods. In this blog post, we will explore the versatility of kaskas powder and share some tips and tricks for using it in a variety of dishes.

Thickening agent: As a thickening agent, kaskas powder is often added to Indian sauces and curries like korma and butter chicken to give them a creamier consistency. To use it as a thickening agent, simply mix it with water to form a paste and add it to your dish towards the end of cooking.

Flavor enhancer: Kaskas powder can also be used as a flavor enhancer in Indian dishes, adding a nutty flavor to curries, gravies, and stir-fries. It works particularly well with meat dishes, such as lamb or chicken curry, and it can also be added to vegetarian dishes like chana masala or dal makhani. To use kaskas powder as a flavor enhancer, simply sprinkle it over your dish before serving.

Baked goods: Kaskas powder can also be used in baked goods such as bread, muffins, and cakes. It adds a nutty flavor and a crunchy texture to the baked goods. Simply add a tablespoon or two of kaskas powder to your batter before baking.

Sweet dishes: Kaskas powder is also used in Indian sweet dishes like kheer and halwa. It adds a nutty flavor and a creamy texture to the dish. To use kaskas powder in sweet dishes, simply mix it with milk or cream and add it to your dish.

In Malaysian cuisine, kaskas powder is often used as a spice in dishes like laksa, adding a nutty flavor to the dish. It can also be used in other dishes like curries, stir-fries, and soups to add flavor and texture.

Curries: Kaskas powder can be added to curry dishes to enhance the flavor and texture. It pairs well with meat and vegetable curries, and it can also be used to make a delicious korma sauce. Simply add a teaspoon or two of kaskas powder to your curry and let it simmer for a few minutes.

Stir-fries: Kaskas powder can be added to stir-fry dishes to give them a nutty flavor and a crunchy texture. It works particularly well with vegetables like broccoli, cauliflower, and carrots, as well as with meat or tofu. Simply sprinkle some kaskas powder over your stir-fry and toss it well.

Soups: Kaskas powder can be added to soups to give them a nutty, earthy flavor. It pairs well with creamy soups like pumpkin or butternut squash soup, as well as with hearty vegetable or lentil soups. Simply add a teaspoon or two of kaskas powder to your soup and let it simmer for a few minutes.

Salads: Kaskas powder can be added to salads to give them a crunchy, nutty texture. It pairs well with leafy greens like spinach or kale, as well as with heartier ingredients like roasted vegetables or grilled chicken. Simply sprinkle some kaskas powder over your salad before serving.

Overall, kaskas powder is a healthy ingredient that can add a nutritious boost to your meals. It is high in protein, fiber, and healthy fats, making it a great addition to a balanced diet. By incorporating kaskas powder into a variety of dishes, you can add extra nutrition and flavor to your meals.

At Modern Store, we believe that everyone deserves to live a healthy life. We are located at your convenient location in Kuala Lumpur (Old Outlet and New Outlet) Malaysia, you can buy all your Indian groceries, vegetables and fruits under one roof. Modern Store Brickfields has now partnered with TheBig3 Online Indian Grocery to bring our products online. You can now shop for our products at our partnered online store – www.thebig3grocery.com.my and we will deliver directly to your homes. Stay Fit! Stay Healthy!

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